The climate in Matas de Minas is a humid one, encouraging the growth of coffee and forest vegetation at high altitudes. In the past, the humidity posed a challenge to coffee harvesting and processing, but technology has paved the way for improvements in agricultural practices. That’s why this Brazil Matas de Minas Natural scores so well, with intense floral and citrus aromas followed by a diverse flavor profile that brings out the dried fruit sugar sweetness and chocolate notes.